Crispy Potato Roses with Caramelized Onion and Roasted Garlic

These spuds are dressed to impress and ready to party! By far one of my very favorite way to eat potatoes is in this appetizer form with no dairy required! Crispy edges on the outside and a soft fluffy inside with the most delicious flavor from homemade caramelized onion and roasted garlic spread. A few […]

Red Wine Truffle Brownies

Ingredients: For Red Wine Chocolate Ganache: For Red Wine Glaze: For Topping: Directions: Preheat the oven to 350 degrees F. Butter and flour an 8-inch square baking pan. Line with parchment paper if desired to help prevent sticking.

Roasted Tomato Caprese Skewers with Basil Pesto (Vegan Adaptable Pesto)

These are the most flavorful caprese skewers since the tomatoes are seasoned and roasted prior to skewering. The fresh basil pesto is the perfect dipping sauce that takes them over the top! They are such a pretty and festive appetizer that is always party perfect. I love to spread extra basil and mix in rosemary […]

White Bean Rosemary Soup Shooters with Goat Cheese Croutons (Vegan Adaptable)

A festive seasonal soup in appetizer form perfect for any party. Easily adapted to vegan and so delicious either way! Servings: Approximately 18 appetizer shootersCooking Time: 30 minutes Ingredients: For the Croutons: Directions: Spinach Pesto for Spring Gnocchi Salad: Directions: Cook the prosciutto slices in a medium saucepan over medium heat until lightly crisp. Then […]

Roasted Tomato Soup & Truffle Grilled Cheese Croutons

A modern twist on a classic that’s comforting enough to cozy up with on the couch and dressed up enough for a dinner party. If you like your tomato soup full of deep flavors without being overly sweet, this is the one for you!The secrets that give this soup its deep roasted flavor? Caramelized onions, […]

Split Pea Soup (Vegan)

Good old split pea soup. This souper delicious and satisfying classic never seems to get old. So many I talk to say it’s their all-time favorite and my husband gets crazy excited every time we make a batch. It’s the soup that keeps on giving too since it gets so thick as it sits allowing […]

Coconut & Pomegranate Chia Breakfast Puddings

Creamy coconut and bright, juicy pomegranate seeds are the perfect partners in this winter white chia seed breakfast pudding. The coconut milk is thickened by chia seeds into a pudding like texture and layers of toasted coconut and crunchy burst of pomegranate seeds add the perfect contrast of textures and flavors. Easy enough to make […]

Pomegranate Mojito

I fell in love with mojitos long ago while living in South Florida, just a hop skip from the mojito’s hometown in Cuba. There’s something about the way the white rum, fresh limes, and fresh mint come together that is perfection, especially on a hot humid day which is about every day in South Florida […]

Cranberry Bliss Bars-Starbucks Style

Makes: 24 servingsPrep Time: 30 minutesBake Time: 30 minutes  Ingredients: Topping: Orange White Chocolate Cream Cheese Frosting: Directions: To Make Orange White Chocolate Cream Cheese Frosting: Combine butter and cream cheese in stand mixer bowl (or use hand held mixer) and beat on medium speed to combine. Turn off and add melted white chocolate then […]